How Much Can You Save with Your Own Garden?

March 1, 2009
By Roger Doiron
Kitchen Gardens

Has anyone ever kept track of what their garden produced in a given year and the calculated the economic value of their harvest? My wife and I did this year and calculated that the net economic value (not the health, environmental, gastronomic, psychological, or social value) was roughly $2150. Here's the data:

http://my.kitchengardeners.org/forum/topics/economics-of-home-gardening